Archive for May 14th, 2007
Moderate Wine Consumption May Delay Alzheimer’s Disease, Research Shows
The U.S. Department of Agriculture defines a “moderate” amount of wine as 5 ounces a day for women and 10 ounces a day for men. When this amount was administered to mice with a disease similar to Alzheimer’s, memory loss and brain cell death was slowed, according to research reported in the Federation of American [...]
Posted: May 14th, 2007 under Red Wine.
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