Archive for February 6th, 2007
Food & Beverage Manufacturers Continue to Bamboozle Consumers about their Products
A recent study performed by the Prevention Institute concluded that more than 50 percent of the food and beverage products on the market with fruit pictured on their packaging actually have little to no fruit at all in the ingredients list. The Prevention Institute, which is a non-profit community health advocacy group in California conducted [...]
Posted: February 6th, 2007 under Fruit.
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