Walnut Leaf: Don’t Sweat It with This Herb | |||||||
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Herbs - Herbs 2008 |
Written by Frank Mangano |
Tuesday, 26 August 2008 23:37 |
Walnut trees are found in the dry climates of western Asia, India and the southwestern region of the United States. Its spices are commonly gathered for production in the commercial European walnut market, but its leaves are dried out to be used for medicinal purposes. It has been so for thousands of years with the arrival of walnut leaves in Ancient Rome from the Middle East being recorded in the first century by naturalist Pliny the Elder. Much later on in the seventeenth century, herbalist Nicholas Culpepper utilized the herb with a combination of honey, onion and salt to extricate the venom out of snake and spider bites. A big use for walnut leaves is for excessive sweating. Tannins within the leaves are able to create a wall of sorts to block the excretion of sweat. The proteins in the cell linings of the sweat glands are made to link together to form this barrier. Furthermore, the use of walnut leaves through washes shrivels the sweat glands themselves, which also contributes to less perspiration. |
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